TASTING NOTES

A bright and limpid yellow color with gold reflections. Beautiful shine with fine bubbles. A fine and fresh, fruity first nose, marked by notes of pear, reinette apple, and almonds. A few floral and spicy notes provide additional complexity. 

To be served at 4 – 5°C

A perfect Crémant for the aperitif, which can also be used as a starter with light and fine dishes such as oysters, scallops à la plancha or as a main course on a sole meunière.